26 May 2019

Jenny Gao: The gruesomeness of 'Dark Cuisine'

From Sunday Morning, 10:45 am on 26 May 2019
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Photo: REUTERS

Jenny Gao is an international name in food, and she's been exploring Chinese food for a long time and introducing it to the West. She founded a modern Chinese fast-casual restaurant in Shanghai, which has won awards, and she's been featured in a lot of publications and been on the BBC and CNN. Her newest project is called Fly By Jing. She joins Jim to look at a new trend coming out of China which is all about serving food which disgusts people, known as "Dark Cuisine."